High Oleic Sunflower Seed Kernels

High oleic sunflower kernels – Bakery grade mechanically hulled and cleaned sunflower kernels, rich in oleic (monounsaturated) fat and minimum 80 percent content of oleic acid

Certified by IFS Food, Kosher, Halal

Product name: Sunflower kernels

Sort: High Oleic

Type: bakery grade

Origin: Bulgaria  

Product features

Color: grey-white, long-circle kernels

Smell and taste: fresh,nutty, not bitter

Consistance: firm, not brittle

Purity: %99,97min, free from stones, glass, metal, wood, hairs and plastic. Checked by Best Ixus 570 X-ray and Buhler InGaAs / Multivision technology.

Physical features:
Broken Kernels: <5 % (smaller than half kernel)

Count in 100gr.:  2200 +/-10% (crop 2016)

Unhulled kernels: <0.1%

Impurity: <0.03 %

Moisture: 4-9 %

Oleic Content: %80min

Physical features:
Broken Kernels: <5 % (smaller than half kernel)

Count in 100gr.: 2200 +-10% (crop 2015)

Unhulled kernels: <0.04%

Impurity: <0.04 %

Moisture: 4-9 %

Average nutritional values for 100g (for information only)